Ingredients: EGGS, WHEAT flour, palm oil, water, leavening agent: ammonium carbonates, sea salt.
Nutritional declaration per 100 g: Energy 2241 kJ / 537 kcal, Fat 33 g, of which saturates 15 g, Carbohydrate 45 g, of which sugars 0.3 g, Protein 15 g, Salt 0.5 g.
























