NEW DELLÂ Professional Volumetric Divisor
NEW DELL volumetric divisor for modern artisanal and industrial bakeries. Professional equipment specialized in the precise and efficient dividing of dough for bread, pastry, and pizza production. Cutting-edge Italian technology ensuring exceptional performance and long-term reliability.
Revolutionary dividing system
A revolutionary dividing system requiring minimal cleaning, as no dough residue remains in the dividing drum at the end of the production cycle. A simple dividing system that gently portions the dough without compressing it. Ensures high weight precision for perfect uniformity. Advanced technology to protect the dough structure. Consistent results for every piece. Professional volumetric dividing.
High weight accuracy
Ensures high weight precision for perfect product uniformity. Precise portion control for raw material savings. Guaranteed consistency for every piece of dough. Consistent professional results, day after day. Uniform quality of the final product. Reliable dividing for continuous production. Waste reduction through exceptional precision.
Flexible configurations
Available with one or two pistons for maximum production flexibility. Choice of the right configuration for every specific need. Scalability for future business growth. Adaptability to varying production volumes. A smart, adaptable investment. A customizable solution for any requirement.
Adjustable conveyor belt
Height-adjustable conveyor belt available in two different lengths. The machine can be adapted to a wide range of applications and spaces. Easily combined with other machines, such as rounders and moulders. Maximum flexibility in production line configuration. Seamless integration into existing workflows. Modular design for operational efficiency.
Versatility for various types of dough
Designed to process soft to medium-consistency doughs made from wheat flour or wheat-rye blends. Delivers excellent results in the bakery, pastry, and pizza industries. Offers exceptional adaptability for a wide range of products—from traditional bread to fine pastries. Provides complete versatility for any recipe or production process. A universal solution for modern bakeries.
Gentle handling of the dough
A system that gently divides the dough without compressing or stressing it. Preserves the dough’s natural structure and texture. Protects the gluten network for superior quality. Artisanal quality combined with industrial efficiency. Superior results for premium products. Gentle handling for any type of delicate dough.
Stainless steel cylinder
Cylinder made of stainless steel for maximum durability and hygiene. Superior resistance to corrosion and intensive wear. Food grade material according to standards. Smooth surface for easy and quick cleaning. Long-term reliability guaranteed. Constant performance day after day.
Advanced electronic adjustment
Electronic speed adjustment for precise control of the dividing process. Electronic weight adjustment for maximum precision. Rapid adaptation to various recipes and products. Professional digital control for consistent results. Easy programming of operating parameters. Superior operational efficiency.
Stainless steel hopper
Large-capacity stainless steel hopper for continuous production. Size optimized for most industrial and artisanal applications. Material compliant with the strictest hygiene standards. Easy and ergonomic dough loading. Design focused on comfortable operation. Simple hygiene maintenance.
Electronic piece counter
Electronic piece counter for precise production monitoring. Total control over the quantity produced in each cycle. Programmable target count for automation. Automated reporting for efficient management. Complete transparency in the production process. Workflow optimization.
Integrated lubrication system
Integrated lubrication system for smooth operation and extended service life. Automatic preventive maintenance of critical components. Reduced wear and repair costs. Increased reliability for continuous production. Minimal long-term maintenance costs. Guaranteed consistent performance.
Minimal cleaning required
Curatare minima necesara datorita sistemului revolutionar de divizare. Fara reziduuri de aluat ramase in tambur la sfarsit. Economie majora de timp la curatare zilnica. Igiena usoara de mentinut la standarde inalte. Mentenanta simplificata pentru eficienta maxima. Productivitate crescuta prin timp redus de oprire.
High productivity
High productivity for maximum production efficiency. Adaptability to changing production requirements. Total flexibility for any required volume. Superior performance for guaranteed profitability. A perfect combination of speed and precision. One of the most efficient dividers available.
Ergonomic and functional design
Ergonomic design for comfortable and intuitive operation. Easy access for loading and monitoring. Optimized working height for the operator. Strategically placed controls for easy handling. Clear visibility of the process. Maximum operational safety.
Sturdy construction and durability
Robust construction for intensive daily use. High quality components for maximum reliability. Resistance to intensive mechanical demands. Exceptional long-term durability. Safe investment for your business. Constant performance for years.
Ideal applications for the food industry
Perfect for artisan bakeries with a diverse product range. Ideal for industrial bakeries with high production volumes. Excellent for professional pastry shops and confectioneries. Suitable for pizza and piadina production. Versatile enough for the entire range of bakery products. A complete solution for any type of professional production.
Why choose the NEW DELL volumetric divisor
Revolutionary dividing system with no dough residue. Gentle dividing without compression or stress. High weight precision for uniformity. Adjustable-length conveyor belt. Available with one or two pistons. Adaptable to a wide range of applications. Easily combined with other machines. Minimal cleaning required. Versatile handling of soft and medium-consistency dough. Durable stainless steel cylinder. Electronic speed and weight adjustment.Generous-capacity stainless steel hopper. Electronic piece counter. Integrated lubrication system. Robust Italian construction. Proven NEW DELL quality and reliability. Over 15 years of experience in volumetric dividers. Cutting-edge technology for modern bakeries.
Available through Eurocas—the official NEW DELL representative in the UK — offering comprehensive consulting, professional installation, and authorized service for all equipment.