MACPAN Manual Donut Fryer
MACPAN FRY/M manual electric fryer for donuts, Berliners and similar products. Italian stainless steel construction designed for daily professional use. Available in countertop and stand-mounted versions to suit space requirements. From MACPAN, an Italian brand with extensive experience in confectionery equipment.
Professional stainless steel construction
All-stainless steel construction (food-grade). High-temperature resistance. Long-term durability. Quick and easy cleaning. Guaranteed hygiene. Professional appearance. Solid investment.
Tabletop and stand-mounted versions
Space-saving tabletop version available. Version with stand and mobile trolley. Adaptable to bakery layout. Flexible installation. Workspace efficiency. Versatile design. Customization options.
Oil sump capacities
Oil vats available in 26- or 36-liter capacities. Adaptable to production volume: oil savings for low-volume production and high capacity for increased demand. Operational flexibility and efficiency. Cost optimization.
Simultaneous roasting capacity
Toasts 16 slices simultaneously (small model). Toasts 24 slices simultaneously (large model). Productivity tailored to needs. Efficient for medium-scale production. Optimal process organization. Fast preparation. Professional performance.
Guaranteed hourly output
Hourly output: 160 doughnuts (16-unit model). Hourly output: 240 doughnuts (24-unit model). Variable capacity depending on product size. Adjustable frying time. Production flexibility. Maximum efficiency. Consistent productivity.
Analog control panel
Equipped with an analog control panel. Easy temperature adjustment. Precise oil temperature control. Simple, reliable operation. Intuitive use. Easy maintenance. Guaranteed reliability.
Fermented and non-fermented versions
Available in a version without a tabletop proofing chamber. Version with an integrated proofing chamber. Proofing and baking in the same unit. Space and investment savings. Optimized workflow. Maximum versatility. Comprehensive design.
Manual row return
Equipped with 4 turning rows. Manual operation for total control. Visual process monitoring. Precise turning at the right moment. Excellent quality control. Operator involvement. Superior results.
Compact dimensions
Standard dimensions: 1200x800x500 mm. Compact design for small spaces. Optimized footprint. Easy integration into the bakery. Professional appearance. Guaranteed ergonomics. Space efficiency.
Applications for confectioneries and pastry shops
Ideal for artisan confectioneries. Perfect for medium-scale pastry production. Excellent for fresh daily donuts. Suitable for filled donuts (Berliners). Versatile for products requiring deep-frying by floating. Operational efficiency. Professionalism guaranteed.
Benefits of a manual fryer
Full control over the roasting process. Adaptable to various product sizes. Affordable investment for medium-scale production. Simple, straightforward operation. Easy cleaning and maintenance. Italian construction and reliability. Consistent production quality.
Italian brand MACPAN
Brand italian cu experienta echipamente cofetarie. Calitate constructie europeana. Tehnologie fiabila testata. Design functional practic. Fiabilitate dovedita. Investitie in calitate. Brand recunoscut international.
Why choose MACPAN FRY/M
Professional Italian stainless steel construction. Tabletop or trolley-mounted versions. Oil capacity: 26 or 36 liters. Frying capacity: 16 or 24 pieces simultaneously. Production rate: 160 or 240 doughnuts/hour. Simple analog control panel. Versions available with or without a proofing chamber. Continuous frying of Berliners (filled doughnuts). 4 rows with manual turning.
Available through Eurocas—the official MACPAN representative in the UK — offering comprehensive consulting, professional installation, and authorized service for all equipment.